It’s just bland. Straight up flavorless meat piled onto too-thin tortillas and covered in “guac.” This is not a popular opinion, but as a Hispanic person, I cannot stand idly by as this purveyor of subpar food dares to include the word “Mexican” in its name.
Real Mexican food is flavorful. It’s warm, sometimes spicy and a whole lot cheaper than a $9 burrito.
Posted inA-Town Magazine, Colorado Table, Pure Colorado, Recipes, Sentinel Lifestyle
