Top Business HEADLINES
A word-of-mouth sensation, Matzo Buttercrunch earns a place on the Passover dessert table
“It’s a misconception that we have to endure Passover food, especially the baking.”
More Business headlines
Drink
Add a cheery splash to Dry January with colorful Hibiscus Mocktails
Layering some non-alcoholic liquids and amping up the flavor with spices and seasonings is what mocktails are all about. They can be as simple as a combo of lemon soda and cranberry juice, or have all the bells, whistles and garnishes of a fancy drink.
REcipes
Dan Pashman’s recipe for Cacio E Pepe E Chili Crisp, a mix of dairy and smoky spice
In this dish, from Pashman’s book “Anything’s Pastable,” chili crisp pairs beautifully with dairy. It’s the perfect addition to cacio e pepe because it amplifies and deepens the smoky spice from the pepper and contrasts perfectly with the Pecorino.